Archive for the ‘Champalou’ Category

January Newsletter: Surrounding the Alps, Rhône, and An Epic Vouvray

The January Newsletter is now available. Click here to download the pdf. Highlights from this month’s newsletter…   SURROUNDING THE ALPS mountain SAMPLER > by Anthony Lynch Today we visit the Alps to discover a fascinating tradition of viticulture and winemaking. Grape growing has long held a sacred place in these mountain cultures, often as […]

Two Vouvrays

In recent memory we have imported just one producer from Vouvray, the wines of Didier and Catherine Champalou. Earlier this year, we began importing a second Vouvray from another Loire Valley husband and wife winemaking team, Pierre and Catherine Breton. The 2008 Vouvray Secs from these two producers recently arrived and I was excited to […]